Sodium Bicarbonate (FG)

Sodium Bicarbonate (FG)

PRODUCT NAME : Sodium Bicarbonate 
GRADE : Food Grade

• Sodium bicarbonate, commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO₃.
• It is a salt composed of a sodium cation and a bicarbonate anion. .

SPECIFICATION	UNIT	RANGE
APPERANCE	-	White Crystalline Powder
SODIUM BICARBONATE ASSAY (NaHCO3)	MIN	99.6
PH OF FRESHLY PREPARED 5% SOLUTION	MAX	8.4
CHLORIDE	MAX	400 PPM
HEAVY METALS (AS LEAD)	MAX	3 PPM
ARSENIC	MAX	1.5 PPM
SULPHATE (So4)	MAX	500 PPM
IRON (Fe)	MAX	40 PPM
COPPER (Cu)	MAX	30 PPM
MERCURY (Hg)	MAX	3 PPM
MATTER INSOLUBLE IN WATER	MAX	0.05%

COUNTRY OF ORIGIN: -INDIA
PACKING DETAILS: -50kg Bag
CONTAINER LOADING CAPICITY:25 MTS Per 20' Container (FCL), Non - Pallatized

APPLICATION:

• WIDELY USED IN FOOD INDUSTRY SUCH AS

1. BISCUIT / COOKIES - 
   SODIUM BICARBONATE ACTS TOWARDS ADJUSTING THE PH OF THE DOUGH.
2. BREADS / CAKES / MUFFINS - 
   FOR SOFT DOUGH PRODUCTS, ACT AS CARBONATION AGNET TO PROVIDE LEAVENTING, AIDS IN SURFACE BROWNING
3. JAGGERY - 
   USED AS CLARIFYING AGENTS TO IMPROVE THE COLOUR PROFILE AND JAGGERY CONSISTENCY
4. MEAT PROCESSING - 
   USED FOR MEAT TENDERIZING PURPOSES, MOISTURE RETENTION ACTION.
5. BEVERAGES - 
   CARBONATED DRINKS, ORAL REHYDRATION AND ENERGY DRINKS.
6. PROCESSED FOOD - 
   USED IN MANUFACTURING OF READY MIXES, NOODLES, SPICE MIXES.

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